NOT KNOWN FACTUAL STATEMENTS ABOUT DUBAI CHOCOLATE INGREDIENTS

I like introducing a drop of almond extract into the frosting and just a little tahini to maintain the balance of sweetness at bay. To make the frosting we need butter, clean pistachio paste, icing sugar, almond extract and somewhat tahini. Make the filling. Chop up the shredded phyllo dough and location it inside a pan with the melted butter ar